Why you'll love me...
Soon you will be serving delicious looking ribbons of vegetable delight. Say goodbye to carrot sticks & sliced cucumber!
So simple to use too, wash your vegetables and place in the gadget like you would sharpen a pencil. Turn & watch the magic happen. If you are making ""pasta"" dishes, cook your zucchini after you have used the spiraliser. Alternate between the two blades for different textures.